Friday, 7 June 2013

A good day for bacon and syrup

Today is a good day for sweet bacon-based products that put my fomer attempt at a bacon & maple syrup cheesecake to shame.

First, Hummingbird Bakery launches it's American Brunch Cupcake of "'Maple syrup-soaked sponge studded with bacon pieces, a caramel centre and maple syrup frosting topped with crispy bacon."

And now Time magazine tells me of Dunkin Donuts new doughnut bacon sandwich!


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